Restaurant life

Twenty years ago, in Montreal,
Quebec, a taste heritage was born.

We began in a small apartment with one tiny idea which turned into a craze that swept the city – and the nation.

Uddin’s Misti is proud to serve Bengali community since 1997. We have
been catering the finest Bengali Misti which made in the purest Bengali tradition.

Uddin Misti was founded in a small apartment in Montreal, Quebec by Rahela Begum with the help of rest of the Uddin’s family originally from Bangladesh. .


Rahela Begum started selling her hand made Misti to local Bengali groceries. After several month she expended to serve in local Indian restaurant as well.


Uddin’s Misti introduces serving traditional Bengali street food like shingara, chapati, patice, halim and many more items to fill-full all Bengali in the communities around Montreal. Uddin’s family has been involved with Bengali communities with their only one little stall in every Bengali event or show for several years.

Taste of Heritage

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What we achieved by 2022?

Uddin’s Misti became very successful and number one Bengali Misti distributor in Canada based on the statistic of delivering to the vendors.

We are proud and pleasure to serve our Bengali communities for almost 25 years. Our goal is to provide top-ranking homemade food and dessert with love to all our customers.

Jewel Uddin

Owner & Founder